Food Shift creates products for food production and food donation programs in The Food Shift Kitchen, while also teaching cooking skills and job training to kitchen apprentices.

Food Shift Kitchen generates self-sufficient income for social enterprises 'continuous food production and education training programs and serves as a financially sustainable, scalable and effective model for creating jobs and health across the region.

Redistribute approximately 80% of the food it recycles to partner food aid organizations, and the remaining 20% provides fuel for social enterprise kitchens, reducing food waste, and achieving food recycling and transformation.