
Research and development and industrialization integration of key technologies for biotransformation and efficient utilization of renewable resources
Waste is transformed into high-value micro-ecological feed, which is green and safe, and promotes the development of agriculture and animal husbandry.
Type
Tags
Solution maturity
Mass promotion / Mass production
Applicable industry
Applications
Key innovations
The innovation of this project lies in: using modern microbial technology to efficiently transform waste resources into high value-added microecological fermented feeds and additives.
Potential economic benefits
Convert waste resources into high value-added feed, reduce breeding costs, alleviate food competition, ensure food safety, and increase farmers 'income. The annual output value is expected to be nearly 200 million yuan, driving the sustainable development of green agriculture.
Potential climate benefits
Waste is converted into feed to reduce methane emissions, replace grain and feed to reduce agricultural carbon footprints, and ferment at room temperature reduces energy consumption, achieving efficient resource recycling and carbon reduction.
Solution supplier
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Mingbo Pharmaceutical Technology Shanghai Company
Mingbo Pharmaceutical Technology Development (Shanghai) Co., Ltd. is committed to pharmaceutical technology research and development and innovation to improve medical and health levels.
Shanghai,China
Solution details
- Technical field of the project:
This project belongs to the field of modern bio-agricultural technology. It mainly uses modern microbial technology to transform renewable waste resources into high-value-added non-grain source microecological fermented feed and a series of green feed additive products. The technical achievements have reached the international advanced and domestic leading level, and has been successfully industrialized. In line with the important goals of promoting the feed utilization of agricultural and sideline resources, the resource utilization of planting and breeding industries, harmless treatment, strengthening the control of excessive pesticide and veterinary drug residues, and ensuring the quality and safety of agricultural products in line with the national 13th Five-Year Development Plan, in order to solve the problem of long-term environmental pollution that has plagued the normal development of my country's agriculture and animal husbandry and the abuse of additives such as antibiotics and hormones have provided a reliable and effective new way to alleviate the competition between humans and livestock for food and ensure food safety. - Main technological innovation contents and characteristics:
- Excellent production strain breeding technology: Modern strain breeding and protoplast fusion technology have obtained the Sdamina (MB508) series of excellent production strain of lactic acid bacteria with high immune activity and good tolerance, which has solved the problem for a long time. The bottleneck problem of lactic acid bacteria application in the production and processing of biological feed field in my country.
- High-density liquid deep culture technology: Modern biotechnology combines molecular resonance technology to finally achieve ultra-high density culture of lactic acid bacteria (5 trillion/g). The bacterial population is more stable and the tolerance is greatly improved, making it more suitable for industrial production needs., reaching the international advanced level.
- The two-stage fermentation process of edible fungi in-situ post-fermentation + multi-bacterial mixed solid fermentation changes the traditional high-temperature fermentation to room temperature fermentation, saving labor and energy conservation.
- Created an intelligent solid bioreactor and combined with the application of molecular resonance technology to break through the long production cycle and quality control problems that restrict large-scale solid fermentation, extend the shelf life, and reduce costs.
- Achieve the only industrial production of low-temperature dry powder microecological fermented feed in China, solving the problems of unstable quality and difficulty in storage and transportation of wet fermented feed.
- Project intellectual property rights
This project has now applied for 9 invention patents, 3 authorizations, 13 utility model patents, 11 authorizations, and 3 technical achievements have been recognized by the Shanghai City High-tech Achievements Transformation Project. - Application promotion situation:
The project products have been successfully industrialized and have been promoted and used in Shanxi, Sichuan, Inner Mongolia and other places. They have been highly recognized, and the supply of products exceeds demand. In 2015, this technical achievement achieved sales revenue of 7 million yuan only for starter bacteria. The project has also been listed as the National Spark Plan, the Shanghai City Torch Plan and the National Agricultural Transfer Fund project promotion.
In 2014, in order to meet market demand, expand production scale, formulate standardized production processes, establish quality control systems, achieve industrial integration, strive to participate in the formulation of national standards in this field, and provide pilot production bases and data for further research and development of diversified raw material sources. The company and partners invested 10 million yuan to build a bioconversion demonstration production line in Fengxian District that processes 70 tons of mushroom bran and other wastes per day, with a factory area of 4500 square meters. It has also established strategic cooperative relationships with leading edible fungi companies such as Shanghai Gaorong Group, the country's largest mushroom enterprise, and large-scale Sichuan brewing companies to jointly develop efficient recycling of fungus bran and distiller's grains resources. The first phase of the project has now been completed and officially put into operation. The output value of all projects will reach nearly 200 million yuan after completion and reaching production capacity. By then, the technical achievements of this project will establish their leading position in the field of biotransformation of renewable resources of edible fungi bran and distillers 'grains, and promote the realization of the strategic goal process of nationwide promotion. The smooth implementation of the project has extended the industrial chain of edible fungi, improved the economic benefits of farmers and farmers, and achieved efficient recycling of renewable resources, avoided secondary agricultural non-point source pollution, alleviated the competition between humans and livestock for food, and ensured food safety., protect the ecological environment, promote the modernization and healthy and sustainable development of agriculture and animal husbandry, and at the same time drive and promote the rapid development of the biotechnology industry and shorten the gap between home and abroad.
Last updated
01:01:04, Nov 08, 2025
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